Our Story

About Hangry Joe's

Name: Hangry Joe's
Address: 3883 Lebanon Pike, Hermitage, TN 37076, USA, US
Telephone: +1 629-400-8007
Price range: $$

We're the passionate team behind hangry joes — bringing bold flavors, crispy hot chicken, and genuine hospitality to every table across the United States.

hangry joes restaurant interior with warm ambiance

10+ Years Serving

Who We Are

The Story Behind hangry joe's

"We started with a single recipe, a small kitchen, and an unstoppable hunger to serve food that makes people genuinely happy."

Hangry Joe's was born from a simple idea: that great food should make you feel something. Our founder Joe began experimenting with fiery spice blends and perfectly crispy chicken in a small home kitchen in Tennessee, sharing plates with neighbors who kept coming back for more.

What started as weekend pop-ups quickly grew into a full restaurant at 3883 Lebanon Pike, Hermitage, TN — and eventually expanded into the beloved hangry joe's brand that thousands of fans across the United States know and love today.

Every ingredient is chosen with care, every recipe tested with passion, and every meal served with the same warmth that launched our very first pop-up. We're not just a restaurant — we're a community.

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What Drives Us

Our Mission & Vision

Every decision we make at hangry joe's comes back to these three core commitments.

Our Mission

To serve boldly flavored, responsibly sourced food that brings people together — one plate of hangry joe's hot chicken at a time. We believe great food is a shared experience, not just a transaction.

Our Vision

To become the most trusted and beloved hot chicken destination in the United States — known not only for incredible food, but for creating a culture of warmth, inclusion, and genuine community.

Our Promise

Fresh ingredients, transparent recipes, and a consistent experience every single visit. When you walk into Hangry Joe's — or order online — you can always expect bold flavors and honest food.

What We Stand For

Our Core Values

Fresh & Real

No shortcuts. We use fresh, real ingredients — never frozen fillers or artificial shortcuts. What you taste is exactly what we made.

Community First

We're part of the neighborhood. From local sourcing to giving back, hangry joe's invests in the communities that support us every day.

Uncompromising Quality

Every plate leaving our kitchen meets the same standard Joe set in his first kitchen — crispy, flavorful, and made with pride.

Bold & Fearless

We didn't build hangry joe's by playing it safe. We challenge ourselves to create flavors that surprise, delight, and keep you coming back.

Made with Love

Every dish carries the care and passion of a team that genuinely loves what they do. Food made with love simply tastes better.

Responsible Sourcing

We partner with suppliers who share our values — humane, sustainable, and local whenever possible. Good food starts with good sourcing.

How We Got Here

Our Journey

From a backyard grill to a beloved hangry joe's brand — here's how it all unfolded.

2013

The Spark

Joe perfects his signature spice blend in his home kitchen in Hermitage, TN. Neighbors rave — they call it "the best hot chicken they've ever had."

2015

First Pop-Up

Hangry Joe's launches its first weekend pop-up at a local farmers market. Lines form before opening — demand is undeniable.

2017

Opening the Doors

The first Hangry Joe's brick-and-mortar restaurant opens at 3883 Lebanon Pike, Hermitage. Fully packed on day one — and every day since.

2019

hangry joe's Goes Online

We launch online ordering and delivery, making hangry joe's hot chicken accessible to more fans across the United States without leaving home.

2021

Menu Expansion

The menu grows to include new heat levels, sides, and signature sauces. Our catering service launches — bringing the hangry joe's experience to events and offices.

2024

Community & Growth

Hangry Joe's celebrates 10+ years of bold flavors. We launch a loyalty program and deepen our community partnerships across Tennessee.

The People Behind the Plates

Meet Our Team

Every great meal starts with great people. Here's the passionate team behind Hangry Joe's.

Joe Harrington

Founder & Head Chef

The original hangry joe himself. Joe's obsession with bold spice blends and perfectly crispy chicken launched a movement. He still tastes every new recipe personally.

Maria Santos

Operations Director

Maria ensures every Hangry Joe's experience runs smoothly — from kitchen efficiency to guest satisfaction. She's the reason our service is consistently excellent.

Derek Williams

Sous Chef

Derek brings creativity and precision to every dish. A culinary school graduate, he pushes hangry joe's hot chicken menu to new levels of flavor and innovation.

Ashley Park

Guest Experience Manager

Ashley is the heart of our front-of-house team. She trains every server to deliver the Hangry Joe's warmth that keeps guests returning again and again.

Love our team? Come be part of it.

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Come See Us

Ready to Taste hangry joe's?

Visit us at 3883 Lebanon Pike, Hermitage, TN — or place an order online and we'll bring the bold flavors to you.

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3883 Lebanon Pike, Hermitage, TN

+1 629-400-8007

[email protected]